Gari with Garlic is made from Cassava and Garlic, a spice that helps to lower cholesterol levels and regulates blood pressure. Gari with garlic is recommended for people looking to lower their blood sugar levels whilst enjoying their gari dishes. Garlic also helps boost your body’s immune system, prevent cancer and can improve athletic performance. Yaapee Royal Foods Gari with Garlic can be eaten with waakye, beans and plantain. It can also be used for Gari foto, eba with stew or soup or for any gari delicacy.
Yaapee Royal Foods Gari with Garlic comes in 700g, 1kg, 1.4kg, 2kg and 5kg.
Additional information
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Size | 1.4kg, 700g |
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